Salor ma-nor.
( Pineapple soup).

Khmer Krom sweet, sour pineapple soup with chicken and squids soup is delicious and very easy to cook.
• Ingredients :
  • 5 Cups of water
  • ½ Chicken, cut up to chunks bite sizes
  • 1 Canned 8 oz chunk pineapple, or ½ fresh pineapple, cut chunks bite sizes
  • ½ lb Squids,cleaned well and cut to bite sizes
  • 1 Teaspoon salt
  • 1 Tablespoon sugar
  • 1 Tablespoon fish sauce
  • Dash of black pepper
  • 2 Stalks green onion,chopped
  • ½ Cup chopped cilantro
• Procedures :
  Boiled water in a soup pot.
  Add chicken and pineapple to boiling water and cooked till meat tender.
  Add squids in to soup pot. Stirs well till water started to bubbling boiled again.
  Seasoning with salt, sugar,fish sauce and black pepper.
  Top with green onion and cilantro.
  Serve hot with rice.