Sach moan ang.
(Bake plum chicken. )
My family favorite bake chicken with plum sauce is very delicious and very easy to make.
- Ingredients :
- 2 Tablespoons water
- 1 Tablespoon soy sauce
- 2 Tablespoons plum sauce
- ½ Tablespoon light brown sugar
- 3 Cloves garlic, minced
- ¼ Teaspoon black pepper
- 2 Chicken legs or ½ chicken
- Procedures :
In a small bowl, mix water with soy sauce, plum sauce, sugar, garlic and black pepper together, mix well.
Put chicken meat in a baking pan, rubs prepared plum sauce on both sides chicken meat, covered baking pan with lid and refrigerated it over night or at least 4 hours.
Put chicken in a baking dish and bake it in the oven at 400 degrees for ½ hour, turns chicken to other side and continue to bake another ½ hours.
Serve hot with rice or broken rice.
Copyright by Mylinh Nakry.