S’det khieu nung pahok Americ*fromage*.
(Green beans casserole.)

Green beans casserole is one of American traditional holiday foods, this very popular side dish is usually serves with ham or turkey.
It is very easy to prepare and taste absolutely delicious!

• Ingredients :
  • 2 Canned cut green beans, drained
  • 1 Canned cream of mushroom soup
  • ½ Cup milk , or ½ cupheavy cream
  • 1 Canned French fried onion
  • 1 Tablespoon butter
  • ¼ Teaspoon black pepper
  • 1 Cup shredded Sharp cheddar cheese
  
  
• Procedures :
  Put green beans in a corning ware that big enough to hold all ingredients.
  Pour cream of mushroom soup and milk (or heavy cream) on top green beans.
  Add ½ canned French fried onion, butter and black pepper. Stirs well.
  Bake in oven at 350 degrees for 30 minutes.
  Top with shredded cheddar cheese and remaining French fried onion.
  Continue to bake the casserole until cheese melted and fried onion golden.
  Serve hot.