Bai moan nung sach moan.
(Broken rice with chicken.)

Broken rice with fry egg and grill chicken is delicious Khmer Krom ethnic food that usually serve for breakfast.
• Ingredients :
  • 1 Cup un-cook Jasmine rice bit, rinsed and drained
  • 1 Cup water
  • 1 lb Boneless chicken breast or 2 chicken legs
  • 2 Cloves garlic, minced
  • 1 Tablespoon soy sauce
  • 1 Tablespoon light brown sugar
  • 1 Tablespoon fresh lemon or lime juice
  • ½ Teaspoon salt
  • ¼ Teaspoon black pepper
  • 3 Stalks green onion, chopped
  • 2 Tablespoons vegetable oil
  • 2 eggs
• Procedures :
  Cook rice with a cup of water in automatic rice-cooker or on the stove till rice tender. Use spatula to separated cooked rice, keep rice warm and set a side.
  In a large bowl, mix garlic with lime juice, salt, black pepper, soy sauce, sugar and ½ amount of chopped green onion together, add chicken, mix well and refrigerated it over night, or at least 4 hours.
  Cook chicken on grill with low temperature till meat tender and golden brown, when meat done set a side.
  Pre-heat a non-stick skillet.
  When skillet is hot, add oil and remaining green onion, sauté green onion till it soften, removes onion and put in a small bowl, set a side.
  Using the same skillet to fry egg with, cook egg to your liking; sunshine up, over easy or well done.
  TO SERVE:
  Put some cooked broken rice on a plate, spreads some onion oil on top of rice. Add grilled chicken and fry egg.
  Serve hot with carrot and daikon relish and sweet fish sauce.